Description
Compound Chocolate Coins are delicious chocolate treats made from a blend of cocoa, vegetable fats, and sugar.
Unlike traditional chocolate, compound chocolate uses vegetable fats instead of cocoa butter, resulting in a smooth, melt-in-your-mouth texture that’s perfect for a wide range of culinary applications.
Whether you're enjoying them as a quick snack or using them in baking, these coins deliver a consistent and satisfying chocolate flavor. They are ideal for decorating cakes, adding to desserts, or simply enjoying on their own.
Our Compound Chocolate Coins are crafted with care to provide a delightful and indulgent chocolate experience, suitable for all ages and occasions.
Cake Ingredients
Balls Crispy Dragees
Compound Granulated
Compound Chocolate Coin
Chocolate Crunch
Compound Vermicelli Granulated
Couverture Chocolate
Decor Sauce
Topping Sauce
Coffee Syrups
Syrups